Tomatoes (Thakkali/Tamatar)

Farm-Fresh Tomatoes (Thakkali) — ripe, firm tomatoes grown on our own Tamil Nadu farm without synthetic pesticides or chemical fertilisers, and delivered across Chennai.

Key Benefits

• Grown on our own farm without synthetic pesticides or chemical fertilisers.
• Naturally contains lycopene, the pigment that gives ripe tomatoes their deep red colour.
• Naturally contains vitamin C and potassium.
• Naturally low in energy and high in water content.
• Picked at ripeness and delivered fresh rather than held in cold storage for weeks.

Traditional Tamil Uses

• Thakkali rasam and thakkali kuzhambu
• Thakkali sadam — tomato rice
• Thakkali thokku and tomato chutney
• In sambar, kootu and everyday poriyal
• Raw in salads and raitas

Storage Instructions

• Store at room temperature until fully ripe, then refrigerate.
• Best quality within 4–5 days of delivery.
• Keep away from direct sunlight.
• Do not stack heavily — tomatoes bruise easily.
• Wash only just before use.

Certifications & Compliance

• FSSAI licensed food business — licence number displayed in our website footer.
• Grown without synthetic pesticides or chemical fertilisers.
• Organic certification: PGS-India / NPOP (certificate available on request).